Two groups, four tanks, infinite possibilities. Slayer Espresso independently controls flow rate and water temperature for each grouphead, adding flexibility and finesse to a true production machine. Powerful elements and massive boilers anchor a heating system designed for precise and consistent performance. Once your preferences are dialed in, you can expect only the best – shot after shot.

Highlight the vibrant and varied flavours of coffee with profiling that you can taste. Slayer brew actuators toggle changes in flow rate to influence perceived acidity, sweetness, and body, offering an entirely new tool for extraction. Espresso-focused cafes and roasters around the world prize Slayer for its unmatched ability to make coffee better.

Ideal for: espresso bars, restaurants, cafes of all sizes

• Manual espresso extraction
• Pre-brew wetting stage
• Flavor profiling with 3-position actuator
• Patented flow rate control
• Electronic group valves
• Independent brew tanks
• Unlimited steam
• Pre-heat tank
• Digital temperature control
• European Ash wood handles and actuators
• Blended hot water valve
• Modular pre-brew timers
• Versatile power supply
• Shot mirror
• Made in Seattle, USA
• Certified ETL Sanitation* (conforms to NSF/ ANSI Standard 4)